Crock Pot Parmesan Artichoke Dip

Great appetizer for parties {and everyone will love you}. Use your 'Little Dipper' Crock Pot for this recipe.

Ingredients:

• 1 (6 oz) jar marinated artichoke hearts, drained and chopped
  
• 1/2 cup grated Parmesan cheese
• 1/3 cup sour cream
• 1/4 cup mayonnaise
• 1 tbsp lemon juice

Combine all ingredients in your 'Little Dipper' Crock Pot. Stir to mix all ingredients together. Cover and heat for 60 minutes or until hot.

Serve with toasted french baguettes slices; crackers or tortilla chips.

Enjoy!