Happy Crock Pot Monday! This is a great comforting recipe for your Crock Pot. So easy, so good and your kids will love it, too.
Ingredients:
- 1 1/4 lbs ground turkey or turkey breast
- 1 medium yellow onion, peeled and diced
- 1 cup thinly sliced mushrooms
- 1 cup frozen corn
- 1 {28 oz} large can diced tomatoes, undrained
- 1 {14.5 oz} can tomato sauce
- 1 tbsp oregano
- 1 tsp dried basil
- 1 1/2 tsp kosher salt
- 1/2 tsp pepper
- 1 {16 oz} box macaroni noodles, cooked
- In a large skillet over medium-high heat, brown turkey. Drain.
- Combine browned turkey and all other ingredients in Crock Pot, minus the macaroni noodles. Cover and cook on Low for 4 to 6 hours.
- Prepare noodles as indicated on box. Stir in cooked macaroni 15 minutes before serving. Mix together and serve.
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