Wednesday, October 5, 2011

Simple Grilled Crostini


Simply wonderful! I couldn't keep my hands off these little toasts.

Ingredients:
  • 1 Baguette {sliced 1/4 inch thick, cut as many slices as you like}
  • Olive Oil
  • Kosher Salt
  • Fresh Ground Pepper

  1. Preheat grill to medium-high.
  2. Brush each slice of bread with oil on both sides. Sprinkle with Salt and Pepper to your liking.
  3. Grill slices uncovered, 1 to 2 minutes per side, or until toasted.
{Tip!} Not only are they great plain, try with Bruschetta or any topping of your pick!

Enjoy!

"Crostini. This Italian word means 'Little Toasts'."

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